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학술논문경영정보학연구2017.09 발행KCI 피인용 2

Information Diffusion Difference by Product Type Based on Social Media Type

Information Diffusion Difference by Product Type Based on Social Media Type

백헌(서강대학교)

19권 3호, 91~104쪽

초록

This study aims to understand the differences in the media characteristics of two types of media, namely, Blog and Twitter, as well as in their factors that affect product information diffusion. To achieve these objectives, the information diffusion pattern is identified by analyzing the number of product-related posts in each media based on the Bass model. The analysis results revealed that the information diffusion speed of hedonic goods was faster than that of utilitarian goods. Regardless of product type, Twitter had a higher imitation effect than Blog, while Blog had a higher innovation effect than Twitter. The results implied that users of Blog tended to find information by themselves while those of Twitter relied more on the others’ evaluation than their own subjective evaluations of innovations.

Abstract

This study aims to understand the differences in the media characteristics of two types of media, namely, Blog and Twitter, as well as in their factors that affect product information diffusion. To achieve these objectives, the information diffusion pattern is identified by analyzing the number of product-related posts in each media based on the Bass model. The analysis results revealed that the information diffusion speed of hedonic goods was faster than that of utilitarian goods. Regardless of product type, Twitter had a higher imitation effect than Blog, while Blog had a higher innovation effect than Twitter. The results implied that users of Blog tended to find information by themselves while those of Twitter relied more on the others’ evaluation than their own subjective evaluations of innovations.

발행기관:
한국경영정보학회
DOI:
http://dx.doi.org/10.14329/isr.2017.19.3.091
분류:
경영학

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Information Diffusion Difference by Product Type Based on Social Media Type | 경영정보학연구 2017 | AskLaw | 애스크로 AI