앱활용 한식조리 창업프로그램 교육이 학업성취도와 전공만족도에 미치는 영향
The Effect of Korean Culinary Entrepreneurship Program Education for App Usage on Academic Achievement and Major Satisfaction
정봉구(백석예술대학교)
14권 1호, 15~29쪽
초록
This study was empirically intended to look into the effect of Korean culinary program education for app usage on academic achievement and major satisfaction of students majoring in foodservice. The findings showed that Korean culinary program education for app usage had a positive effect on academic achievement and major satisfaction of students majoring in culinary arts. As for the above-mentioned findings, the usefulness of culinary program, the correspondence with major and the convenience of usage would support more effective major education through the support of various apps in the existing culinary programs. Consequently, Korean culinary program education for app usage will be able to improve academic achievement, leading to satisfaction in major classes.
Abstract
This study was empirically intended to look into the effect of Korean culinary program education for app usage on academic achievement and major satisfaction of students majoring in foodservice. The findings showed that Korean culinary program education for app usage had a positive effect on academic achievement and major satisfaction of students majoring in culinary arts. As for the above-mentioned findings, the usefulness of culinary program, the correspondence with major and the convenience of usage would support more effective major education through the support of various apps in the existing culinary programs. Consequently, Korean culinary program education for app usage will be able to improve academic achievement, leading to satisfaction in major classes.
- 발행기관:
- 한국외식산업학회
- 분류:
- 관광학